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Corporate Wellness
happy eats healthy
being healthy is finally delicious!
Winter
1-banana Banana bread cookies {gf}
Cabbage Breakfast Scramble {GF}
Simmered Cinnamon Apples {gf, v}
Walnut, Sundried Tomato and Lentil Burger {v, gf}
Cooked Quinoa Flatbreads ~from leftover quinoa! {V, GF}
Lettuce Pesto {GF}
Lemon-Lime Curd {DF, GF, V}
Savory Galette {gf, v*}
10-minute Korean Ground Beef {df, gf}
GF Quinoa Pizza
GF Focaccia Bread {gf, v}
Bison Osso Buco with Kale {low fodmap}
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