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The Chef & The Nutritionist Spring Dinner

April 12, 2018 @ 6:30 pm - 8:30 pm

Do you love the ‘underground food scene’ but usually can’t participte due to your food allergies?

Are you looking for something more than just another dinner out?

Are you interested in taking control of your own health?

“This Chef & The Nutritionist” dinner was created just for you. The goal is to help you achieve better health through open wellness conversations wrapped in spectacular cuisine and a private, casual, intimate setting.

This spring dinner will focus on inflammation, how it affects your body, how to spot it and what you can do to fight it. Bring your appetite, your BYOB and your questions.

What to expect:

6:30 pm – appetizers and introductions

7:00 pm – led open discussion on inflammation

7:30 pm – family-style, deliciously healthy dinner*

8:00 pm – casual dessert and wrap up

Location: West Town (exact address sent upon registration)

*All food allergies accomodated with proper notice.

Payment through Eventbrite reserves your spot. Directions and information will be sent upon payment.

Note: dinner is on the 4th floor of a walk-up building; no elevator is available.


April 12, 2018
6:30 pm - 8:30 pm


West Town
Chicago, IL
Chicago, IL US
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Monique Costello
View Organizer Website