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Recipes
Freezer Flavor Bombs: herb and vegetable concentrates aka how to use up veggies about to go bad
Dairy Free Herb White Sauce
Lemon Basil Aquafab Mayo
Roasted Cabbage Steaks
Orange Brussel Sprout & Kale Salad
Maple Mustard Skillet Chicken
Kale Lime Pesto
Smashed any-bean mock ‘tuna’ salad
Pasta with peas
Coconut Curry with Veggies
Egg Strata muffin cups
Orange and Swiss Chard stuffed sweet potato
Banana n’Ice Cream
Fennel Stuffing or Ravioli Filling (v, gf)
Quick Skillet Apple Crisp
Coconut Broccoli Soup (v, gf)
Vegan pasta dough
Egg Fried Veggie Rice
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