I’m always seeking to create quick and simple sweet treats to serve at my retreats. If you scroll IG, you know chocolate recipes are easy to come by. But not…
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By monique
Coconut Slice {gf, v}
By monique
Wine-Braised Green Leek Tops {gf, v}
Root to stalk cooking. Root to stem cooking. Zero waste cooking. No matter the name, the concept is simple, use every part of vegetables and fruits rather than throw them…
By monique
Wine-Braised Green Leek Grilled Cheese Sandwiches
I don’t eat grilled cheese often, but when I do, I’m going to make it worthwhile. These wildly delicious grilled cheese sandwiches need three things: Wine-Braised Green Leek Tops, a…
By monique
Chili Colorado- tomato free! {gf}
There are soooo many versions of chili out there- which one do you automatically think of? Colorado chili is not the American-tomato-and-beans kind of chili and it’s important to note…
By monique
Potato Flower Galette {gf, v}
These adorable Potato Galette Flowers take the humble little potato and make them delicious, so cute and so fun. Slice them thin, layer them into a flower circle and bake…
By monique
Brown Butter Banana Cake Recipe {gf}
With an upcoming Corporate Wellness presentation where I would be demonstrating smoothies, to say I was overzealous in banana purchases is putting it mildly! There were so many extra bananas…
By monique
Homemade Crystallized Ginger (aka Candied Ginger) {gf, v}
I found myself with a couple of ginormous ginger roots. I can’t even remember why. But I needed crystallized ginger for a cookie recipe so figured it was a good…