vegetarian

Freezer Flavor Bombs: herb and vegetable concentrates aka how to use up veggies about to go bad

Dairy Free Herb White Sauce

Lemon Basil Aquafab Mayo

Roasted Cabbage Steaks

Orange Brussel Sprout & Kale Salad

Maple Mustard Skillet Chicken

Kale Lime Pesto

Fennel Stuffing or Ravioli Filling (v, gf)

Coconut Broccoli Soup (v, gf)

Vegan pasta dough

Anti-Inflammatory Buddha Bowl

Soul Satisfying Kitchari with Braised Fennel Topper(gf, v)