Fall

Fall Vegetable Tian (aka Vegetable Gratin)

Caramel and Toasted Coconut Popcorn

Roasted Vegetables with Almond-Carrot Top Crumble

Curry Pepper Bison-Stuffed Butternut Squash

Squash, Apple and Avocado Toast

Grilled 5-Spice Maple Pumpkin Wedges

Skillet Apple Crisp

Tahini Kale Coleslaw

Garlicky Hasselback Sweet Potato

Cashew Bechamel Sauce

Chorizo Sausage-Stuffed Summer Squash

Baked Carrot Chips – Savory and Sweet