Paleo

Roasted Cabbage Steaks

Maple Mustard Skillet Chicken

Kale Lime Pesto

Smashed any-bean mock ‘tuna’ salad

Orange and Swiss Chard stuffed sweet potato

Fennel Stuffing or Ravioli Filling (v, gf)

Coconut Broccoli Soup (v, gf)

Egg Fried Veggie Rice

Anti-Inflammatory Buddha Bowl

Cauliflower Alfredo Sauce

kale and beet veggie crackers (gf, v)

Cauliflower rice with apricots and almonds (gf, v)